Course details
[For various parties] Sashimi + grilled Sakurahime chicken + pork millefeuille hotpot, etc., 7 dishes in total + 2 hours [all-you-can-drink] → 5,000 yen (tax included)
![[For various parties] Sashimi + grilled Sakurahime chicken + pork millefeuille hotpot, etc., 7 dishes in total + 2 hours [all-you-can-drink] → 5,000 yen (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/w3kdbkks/44162119/4jn1_w340h340.jpg)
5000 Yen(Tax included)
- 7items
- 4persons-
- All-you-can-drink available
All-you-can-drink for 2 hours !!
Course menu
◇ Course content ◇
1. Appetizers
2. Three kinds of sashimi
3. Pork millefeuille hotpot
4. Salt-Koji-Grilled Sakurahime Chicken
5. Deep-fried taro
6. Ramen as a final dish
7. Almond tofu
All-you-can-drink menu
·beer
・Suntory Triple Draft/All Free
·Sake
・Kihei
· Shochu
・Barley, potato, tea mix, oolong tea mix
·whiskey
・Black Nikka Highball/Jim Beam Highball
·Plum wine
・Plum wine/Red plum wine/Shikwasa plum wine/Yuzu plum wine
· Shochu high
・Lemon sour and dry sour from Kodawari Sakaba
·wine
·Red and white
·Soft drink
・Oolong tea/orange juice/apple juice/grapefruit juice/cola/ginger ale/green tea
・[+500 yen for all-you-can-drink] Shizuoka local sake
・Garyubai Junmai Ginjo / Hakuin Masamune Homare Fuji Junmai / Katana Junmai Ginjo / Masayuki Dry Junmai
・Suntory Triple Draft/All Free
·Sake
・Kihei
· Shochu
・Barley, potato, tea mix, oolong tea mix
·whiskey
・Black Nikka Highball/Jim Beam Highball
·Plum wine
・Plum wine/Red plum wine/Shikwasa plum wine/Yuzu plum wine
· Shochu high
・Lemon sour and dry sour from Kodawari Sakaba
·wine
·Red and white
·Soft drink
・Oolong tea/orange juice/apple juice/grapefruit juice/cola/ginger ale/green tea
・[+500 yen for all-you-can-drink] Shizuoka local sake
・Garyubai Junmai Ginjo / Hakuin Masamune Homare Fuji Junmai / Katana Junmai Ginjo / Masayuki Dry Junmai
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
2025/01/24 update